Archive for the ‘Uncategorized’ Category

Troegs First Squeeze at Standard Tap

Friday, January 4th, 2019

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It’s that time of year again! Next Thursday, January 10th, Standard Tap will be hosting the Official Philadelphia @troegsbeer First Squeeze release party! At 6pm we will be doing the first tapping of Nugget Nectar 3-Ways, Draft, Nitro and Firkin! Local Philly artist @hhablak will be in the building signing prints along with @sam_heimer from 2018 and @hkrall from 2017! We will also be pouring Sunshine Pils and Blizzard of Hops! 

#troegsnuggetnectar2019#troegsfirstsqueeze 

#northernliberties#standardtapevents #standardtap 

#openinphl

New Years at Standard Tap

Thursday, December 20th, 2018

2018 NYE Poster

RING IN THE NEW YEAR AT STANDARD TAP AT OUR ANNUAL PARTY!

THIS YEAR WE PRESENT “TINY BUBBLES!”

WE WILL FEATURE CHAMPAGNE COCKTAILS,

2SP ART BRUT IPA,

FREE WILL CHATEAU ROYAL BRUT IPA, AND

STONE & KEY UNTAMED WILD CIDER!

AT 9PM WE ARE TAPPING A SPECIAL FIRKIN OF LOVE CITY KOOL THING BRUT IPA

AND WE ARE GIVING IT AWAY!

PARTY STARTS AT 9PM!

We will be offering a special Chef’s Guided 4 Course Menu!

First Course: Fluke Crudo or Charred Beet & Heirloom Carrot

Second Course: Uni “Carbonara” or Porcini & Chestnut Tortellini

Third Course: Grilled Venison Leg or Smoked Cauliflower

Fourth Course: Pear & Almond Cake or Dark Chocolate Flourless Cake

 

Call 215-238-0630 to make your reservation!

Second Street Sessions Holiday Crawl

Thursday, November 29th, 2018

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Standard Tap is happy to be part of other Second Street Sessions, a Northern Liberties Neighborhood event!

Saturday December 8th we will host 5 vendors! Great opportunity to get a jump on your Holiday shopping!

Don’t forget our Farm Fresh Brunch, 23 rotating local drafts, Mimosas, and of course our $6 Award Winning Bloody Mary’s!

See our Facebook Event Page for more details!

 

Second Street Sessions Fall Harvest

Thursday, November 8th, 2018

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Join us Saturday November 10th for our Fall Harvest Edition of Second Street Sessions!

Enjoy live performances from Dirty Soap Blues Band at 1pm and 3pm! Click on the link below!

http://www.dirtysoapbluesband.com/

We will be featuring a Hot Cider Cocktail and $5 Fordham and Dominion Brewing Harvest Ale!

We’ll also be dishing out our Farm Fresh Brunch, Mimosas and our Award Winning Bloody Mary!

No cover!

Home Brewed Events with Free Will

Sunday, October 28th, 2018

Beer Pouring

 

On the first Saturday in November, thousands of people will gather at Learn to Homebrew Day sites worldwide to brew beer and and learn about the hobby of homebrewing. In 1999, Learn To Homebrew Day was established by the American Homebrewers Association to promote the most rewarding, and delicious activity of all time — homebrewing.

Learn how to homebrew with Home Brewed Events while enjoying Happy Hour pricing on all Free Will Brewing Company. Home Brewed Events will Jedi you in the ways of homebrew at a local business, within your very own home. You will learn about the history of beer and brewing, the ingredients, the equipment and general beer trivia. While these topics are discussed, the class will be brewing a batch of beer so you can get hands-on experience and be able to brew at home.

Free to attend and the beer is pay as you go!

Saturday November 3rd starting at 1pm!

Pumpkin Head 2018

Thursday, October 4th, 2018

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Many of you have been asking for it and we can finally say that the wait it is over! Happy to announce our annual Pumpkin Head Event here at Standard Tap, Thursday October 18th!

Enjoy local Pumpkin Ales and Ciders out of your own personal pumpkin gourd! Featuring Neshaminy Creek Brewing CompanyWeyerbacher BrewingSpring House Brewing Co.Conshohocken Brewing Co.Original 13 CiderworksPhiladelphia Brewing Co.Riverhorse BreweryEvil Genius Beer Company and more!

$10 buys you your first pumpkin beer + your very own hollowed-out gourd from which to drink it. Refills only $3. Limited supply of pumpkins, so get here early! Starts at 4pm!

 

Whiskey Wednesday With Catoctin Creek

Sunday, September 23rd, 2018

FREE WILL SIDECARJoin us on October 3rd for Whiskey Wednesday with Catoctin Creek! Enjoy Catoctin cocktails, grab some sweet free swag, and our City Wide Special, Shot of Rye and a Free Will Crisper Kolsch for only $6!

The Catoctin Ambassador will be in the building all night!

 

Sausage Fest 2018

Saturday, September 8th, 2018



ST 2018 SausgFst PSTBrace yourself!!! Sausage Fest returns to Standard Tap!!

During our annual week long celebration of cylindrical meat, our menu will showcase sausage in all of its glory!

We’ll be serving up all sorts of small and large plates, paired with local Festbier and German style drafts to complement your sausage fest!

Make your reservation here or call 215-238-0630!

See you there!

Featured German style brews from Sly Fox, 2SP, Conshohocken, Free Will, Saint Benjamin,

Evil Genius, Neshaminy, Brewery Techne, Troegs, Root Down and Love City!

 

Blood Sausage

Succotash, Bacon, Pickled Summer Beans

Bierwurst

Beer Mustard, Mixed Pickles, Toast

Bratwurst Rarebit

Ale Bread, Smoked Gouda Beer Cheese, Pickled Onion

Smoked Liverwurst

House Pretzel Roll, Mustard, Fermented Sweet Pepper Relish, Dill-Vinegar Chips

Thai Chorizo

Kaffir Lime-Ginger Aioli, Lemongrass Pickled Cabbage, Thai Chili Jam, Roll, Chips

Cajun Hot Link

Grit Cake, Bourbon Stewed Onions, Pickled Okra

Kielbasa

German Potato Salad, Dill Pickles

 

Pork Crepinette

Stuffed with Valley Milkhouse “Lady’s Slipper”, Dijon, Tempura Kraut

Chicken Chorizo

Pipian Verde, Smoked Pickled Peppers, Radish, Cilantro

“Vitello Tonnato”

Veal & Pork Sausage, Smoked Tonnato Sauce, Orange, Celery Leaf, Fennel

Pork of July

Friday, June 22nd, 2018

ST 2018 Pork of July PC LR

Join us for Standard Tap’s celebration of swine, PORK OF JULY! From Wednesday July 4th through Saturday July 7th we’ll serve a special menu in addition to lunch, dinner and brunch that features all things pork (see below). We’ll pour a nice variety of “BBQ friendly” drafts to complement our pork feast as well. Show your love with a Pork of July tee shirt! Happy PORK OF JULY!

 

Hot Dog & Kraut 
Stryker Farm Hot Dog, Beer Braised Kraut, Mustard, Potato Roll 

Pig’s Head Croquettes
Charred Pineapple, Guajillo Sauce, Cilantro, Radish 

Pork Liver Pate 
Stryker Farm Pork Liver and Shoulder, Wrapped in Bacon, House Beer Mustard, Mixed Pickles and Toast

BBQ Pork Belly
Stryker Farm Pork Belly, Baked Beans, Corn Chow Chow

Italian Sausage
Crispy Speck, Fennel and Bell Pepper Slaw, Seeded Roll

Pork blade steak 
Cheddar Grits, Bacon Jus, Cherry Tomato Salad

Standard Tap Philly Beer Week Schedule 2018

Saturday, May 26th, 2018

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We are less than one week away!

Check out our Facebook for more details!